Ice Cream Cookbook: Easy and Healthy Recipes of Fresh Homemade Ice Creams, Sorbet, Ice Pops and Other Frozen Treats by Kaitlyn Donnelly
What I love about this book is you do NOT need a ice cream maker machine. You can do it in your own freezer, just a few more steps.
Starts with table of contents where recipes are broken up into: fruits, chocolate, other flavors, frozen treats and iced drinks
Intro talks about different methods of making the ice cream and gives examples of some of the phrases used and how to do them.
Each recipe starts with a title, servings, prep time and cook time
Medium size color photo and then nutritional information: carbs, fat-NOT broken up into good or bad, protein and calories.
List of ingredients are included and you should be able to substitute for your healthier dietary needs: low sodium, low fat, low sugar and fresh vs. canned items.
Directions are given. Can't wait to try sorbet.
Love conversion table charts at the back of the book, this is SO awesome you have to see it for yourself, has picture icons and so much information in one page.
A KEEPER!
A Bisl of This, A Bisl of That, eating our way by Judith Ellison Shenouda
Dedication page and why the book was written and from who.
Acknowledgments are included also.
A Recipe for happiness is one everybody needs to make happen!
Each food group is broken up into its own recipes with its own TOC.
Like old fashioned ones, stews, soups because they remind me of growing up.
Like hearing where the recipes really came from, so precious.
Each recipe starts with a title and the one who contributed, List of ingredients are included and you should be able to substitute for your healthier dietary needs: low sodium, low fat, low sugar and fresh vs. canned items.
Directions are given and short summary of the dish or person whose recipe it is.
There are NO pictures and NO nutritional information.
A KEEPER!
42 Delightful Mocktail Recipes: A Complete Cookbook of Faux Cocktail Ideas! by Barbara Riddle
Table of contents list the recipes not in any specific order.
Into talks about what mocktails are and what ingredients you can use.
Each recipe starts with a title and medium size color photo along with a paragraph about the drink.
Servings and list of ingredients are included, love that you do NOT have to use alcohol in these.
Liquids used are soda or colored water and fresh fruits and vegetables.
Ends with a note from the author about how refreshing the drinks are.
Directions are given and also ideas for garnishing.
Beautiful book and love all the fresh fruits.
A KEEPER, something to quench your thirst.
The Easy Bread Machine Cookbook: A Bread Machine Book Filled With 50 Delicious Bread Machine Recipes by BookSumo Press
Table of contents that contains recipes that are not in any specific order.
Each recipe has its own title, to far right hand corner it has prep and total time, servings and some nutritional information: calories, fat, NOT broken up into good or bad, cholesterol, sodium, carbs and protein.
List of ingredients are included and you should be able to substitute for your healthier dietary needs: low sodium, low fat, low sugar and fresh vs. canned items.
Directions are given. There are NO specific photos of the item.
Lots of good ideas for every meal. Can't wait to try the bagel recipes.
A KEEPER, great for holiday gifting.
Wrap Cookbook: Discover the Many Ways to Enjoy Wraps with Delicious Wrap Recipes by BookSumo Press
Table of contents and recipes are not in any specific order. Common abbreviations chart is included.
Each recipe starts with a title and list of ingredients are included and you should be able to substitute for your healthier dietary needs: low sodium, low fat, low sugar and fresh vs. canned items.
Directions are given. Has servings, prep and total times.
Some nutritional information as per 2k diet: calories, fat, NOT broken up into good or bad, cholesterol, sodium, carbs, and protein.
There are NO pictures.
This book gives me a lot of ideas of what else to put into our everyday dishes to spice them up a bit.
Grill Cookbook for Beginners by Andy Isidro
Table of contents where recipes are broken up into meals
Intro talks about how to take care of the grill and what kind of heat you will decide to use.
Color photos throughout the intro chapters of cleaning grill, etc.
Each recipe starts with a title, paragraph about the dish, color photo, total time, prep time and cooking times.
Cuisine, course and servings size.
Some recipes have Ingredients are listed in UK and US measurements in the same recipe, be sure you have everything.
You should be able to substitute for your healthier dietary needs: low sodium, low fat, low sugar and fresh vs. canned items.
Directions are given step by step. Recipes do NOT always start at the top of a new page.
Not every recipe has a color photo and there is NO nutritional information.
Love fish and seafood section but it's confusing to list each ingredient with a number in front of the measurement.
It's like a new format in the book and there are NO photos in this section.
Cook slowly with slow cooker cookbook by Bobby Flatt
Book starts out with color photo and intro about slow cooking and what it entails.
Table of contents list the meals.
Each recipe has a title, a few paragraphs about the dish and color photo. Prep and servings are included.
List of ingredients and you should be able to substitute for your healthier dietary needs: low fat, low sugar, low sodium and fresh vs. canned.
Directions are given
There is NO nutritional information.
Like that there are only a handful of recipes per each section. You can make many meals and sides with recipes included.
A KEEPER because I know how to use low sodium products and spices to season foods.
North African Recipes: Moroccan Recipes, Algerian Recipes, Tunisian Recipes and More in 1 Delicious African Cookbook by BookSumo Press
There are MANY color full pages of things that do not relate to the recipe or foods that need to be put in their own book.
Table of contents that contains recipes that are not in any specific order.
Each recipe has its own title, to far right hand corner it has prep and total time, servings and some nutritional information: calories, fat, NOT broken up into good or bad, cholesterol, sodium, carbs and protein. Some pages have a dark background with white lettering, other pages have white background with light gray lettering, hard to see.
List of ingredients are included and you should be able to substitute for your healthier dietary needs: low sodium, low fat, low sugar and fresh vs. canned items.
Directions are given. There are NO specific photos of the items, they could be on another page but they are NOT identified.
Lots of variety for every meal.
Wraps: discover a delicious sandwich alternative with easy wrap recipes by BookSumo Press
There are MANY color full pages of things that do not relate to the recipe or foods that need to be put in their own book.
Table of contents that contains recipes that are not in any specific order.
Each recipe has its own title, to far right hand corner it has prep and total time, servings and some nutritional information: calories, fat, NOT broken up into good or bad, cholesterol, sodium, carbs and protein. Some pages have a dark background with white lettering, other pages have white background with light gray lettering, hard to see.
List of ingredients are included and you should be able to substitute for your healthier dietary needs: low sodium, low fat, low sugar and fresh vs. canned items.
Directions are given. There are NO specific photos of the items, they could be on another page but they are NOT identified.
Lots of good ideas for every meal. Sloppy jo wrap would be my favorite to try.
Persian Recipes by Booksumo Press
Offer of free ebooks and about the author, short intro, Table of contents where recipes are not in any specific order.
Each recipe starts with a title and sometimes translated into Persian name.
List of ingredients are included and you should be able to substitute for your healthier dietary needs: low sodium, low fat, low sugar and fresh vs. canned items.
Directions are given along with servings and cook and prep times.
Nutritional information for 2k diet includes calories, fat, NOT broken up into good or bad, cholesterol, sodium, carbs and protein.
There are NO photos. Interesting food combinations. Can't wait to try this version of cabbage rolls.
42 Jovial Jams (Jam recipes, canning and preserving, jars, Jar recipes, Jar meals, jam cookbook)
by Anna Morgan
Starts with table of contents where recipes are broken up into groups:
tools and recipes for jams.
Many methods for making jam is included. I like pressure cooker one myself but have done boiling water one as well.
Each recipe starts with a title, servings and a list of ingredients are included and you should be able to substitute for your healthier dietary needs: low sodium, low fat, low sugar and fresh vs. canned items.
Directions are given and there is NO nutritional information and NO photos.
What I like are the variety of fruits used. What I did not like was some combinations. I just wanted a blueberry one but they put other fruits in. Not sure it'd come out to what I think flavor would be like.
Muffins and bread, a bread cookbook with delicious bread recipes and muffin recipes by booksumo press
There are MANY color full pages of things that do not relate to the recipe or foods that need to be put in their own book.
Table of contents that contains recipes that are not in any specific order.
Each recipe has its own title, to far right hand corner it has prep and total time, servings and some nutritional information: calories, fat, NOT broken up into good or bad, cholesterol, sodium, carbs and protein. Some pages have a dark background with white lettering, other pages have white background with light gray lettering, hard to see.
List of ingredients are included and you should be able to substitute for your healthier dietary needs: low sodium, low fat, low sugar and fresh vs. canned items.
Directions are given. There are NO specific photos of the items, they could be on another page but they are NOT identified.
Love combination of flavors and want to try quite a few.
A KEEPER
Turkish Recipes: A Turkish Cookbook with Easy Turkish Recipes by BookSumo Press There are MANY color full pages of things that do not relate to the recipe or foods that need to be put in their own book.
Table of contents that contains recipes that are not in any specific order.
Each recipe has its own title, to far right hand corner it has prep and total time, servings and some nutritional information: calories, fat, NOT broken up into good or bad, cholesterol, sodium, carbs and protein. Some pages have a dark background with white lettering, other pages have white background with light gray lettering, hard to see.
List of ingredients are included and you should be able to substitute for your healthier dietary needs: low sodium, low fat, low sugar and fresh vs. canned items.
Directions are given. There are NO specific photos of the items, they could be on another page but they are NOT identified.
Breakfast dishes sound so yummy can't wait to try them.
A Texas Mexican Cookbook: Delicious Texas Recipes and Mexican Recipes for a New Style of Tex Mex Cooking by BookSumo Press
There are MANY color full pages of things that do not relate to the recipe or foods that need to be put in their own book.
Table of contents that contains recipes that are not in any specific order.
Each recipe has its own title, to far right hand corner it has prep and total time, servings and some nutritional information: calories, fat, NOT broken up into good or bad, cholesterol, sodium, carbs and protein. Some pages have a dark background with white lettering, other pages have white background with light gray lettering, hard to see.
List of ingredients are included and you should be able to substitute for your healthier dietary needs: low sodium, low fat, low sugar and fresh vs. canned items.
Directions are given. There are NO specific photos of the items, they could be on another page but they are NOT identified.
Lots of variety in this book.
The 2 Week Dash Diet Plan: Dash diet for weight loss by Abagail Lewis
TOC starts with intro chapters and tips and then chapters on meals with handful of recipes in each.
Free ebook gift. Intro talks about the diet itself and other components of the diet plan.
Different phases are in table format of what you can't eat.
Each recipe starts with a title and summary of the dish along with servings.
List of ingredients are included and you should be able to substitute for your healthier dietary needs: low sodium, low fat, low sugar and fresh vs. canned items.
Directions are given and there is NO nutritional information and NO pictures.
Recipes do NOT always start at the top of a new page.
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