Gardening for Kids: Learn Gardening basics, Grow, Harvest, and Enjoy your Gardening by Daphne M Cooper
Table of contents where chapters are broken up into sections of gardening, getting started, tools, theme, green etc.
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Introduction discusses gardening and things you will need, impacts and so much more.
Love the parts about how it's good for your body, manually taking care of the garden, pests, harvesting, etc.
Very basics and what to do, how and why.
Especially like the green garden approach using compost you make yourself. Not too much into fairy or butterfly garden, the bugs and birds will fly into the garden, helping to pollinate it.
There are colorful pictures showing what's being discussed.
So many fun activities to do, painting rocks with what seeds you planted, etc.
Conclusion and other works by the author are highlighted at the end.
References are included.
This book starts with a foreword, the early days with maps and where the people came from.
Family’s life sharing pictures of the journeys, and so much more from early century.
English and Italian words are translated.
Recipe starts with a title, List of ingredients and you should be able to substitute for your healthier dietary needs: low fat, low sodium, low sugar and fresh vs canned items.
Servings and directions are given. basic and to the point, no fluff.
Very authentic cooking here, recipes are handwritten, not in format we use today. What a treasure!
Want to try the cream sauce and i can use substitutions that are a bit healthier.
Acknowledgments are listed and other works by the author, thank you note, about the author.
recipe index is included at the end. So much about their lifes, so interesting.
Pierogi: A Delicious Collection of Tasty Pierogi Recipes (2nd Edition) by BookSumo Press
These remind me of hand pies and you can fill them with anything, the shape of it.
Love this type of Polish food, comfort food.
Full page color photographs of food. table of contents where recipes are listed.
Each recipe starts with a title, to far right hand corner in shaded area is prep and total times, servings.
Some nutritional information: calories, fat, cholesterol, sodium, carbs and protein.
In main part of the page is a list of ingredients and you should be able to substitute for your healthier dietary needs: low fat, low sodium, low sugar and fresh vs canned items.
Directions are given under that.
There are no individual recipe photos, none that are identified as such.
Recipes are from all over the world. Love how they are displayed in a pinwheel fashion.
Basmati Recipes: A Delicious Rice Cookbook with only Basmati Recipes (2nd Edition) by BookSumo Press
Full page color photographs of food. table of contents where recipes are listed.
Each recipe starts with a title, to far right hand corner in shaded area is prep and total times, servings.
Some nutritional information: calories, fat, cholesterol, sodium, carbs and protein.
In main part of the page is a list of ingredients and you should be able to substitute for your healthier dietary needs: low fat, low sodium, low sugar and fresh vs canned items.
Directions are given under that.
There are no individual recipe photos, none that are identified as such.
Lots of choices to make and from all over the world.
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