Cookbooks reviewed: Apr 22

  

 

The Ultimate Slow Cooker Cookbook: 1000 Healthy Slow Cooker Recipes for Beginners and Not Only by Tasha Martin

TOC where recipes are broken up into meals and food categories.

There are so many recipes I am going to take them a bit at a time. Concentrate on just one category and find something to make today.

Never made Masala chicken and I have most of the products, not sure what Gorham Masala is but there's not much I would need. Like ingredients but I'd use low sodium chicken broth or make some fresh.

Each recipe starts with a title, prep and cook times and servings.

List of ingredients and you should be able to substitute for your healthier dietary needs: low fat, low sodium, low sugar and fresh vs canned items.

Directions are given and some nutrtional information: calories, fat, fiber, carbs and protein.

Great resource book as I can also use my pressure cooker for these recipes as it doubles as a slow cooker.

There are NO pictures and some recipes call for a LARGE amount of ingedients, be sure to have them all before you start cooking.

A KEEPER

Indian Instant Pot Cookbook - Traditional 500 Indian Recipes for Beginners with Vegan and Meat meals by Mirra Reddy

Table of contents sarts this book where recipes are broken up into meals and food categories.

Intro about the recipes and how good they are.

Each recipe starts with a title, prep and cook times and servings.

List of ingredients and you should be able to substitute for your healthier dietary needs: low fat, low sodium, low sugar and fresh vs canned items.

Directions are given and some nutritional information: calories, fat, fiber, carbs, and protein.

There are NO pictures. Some recipes have a LOT of ingredients, be sure to have them all first.

Spices really attract my attention as I have them al it's the combination of them with certain foods that really speak to me.

So many I want to try especially the fish ones.

 

Seafood Restaurant Recipes Copycat Cookbook (Copycat Cookbooks) by Andrew Roberts

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TOC where recipes are borken up into meals and food categories.

Each recipe starts with a title, prep and cook times, servings.

List of ingredients and you should be able to substitute for your healthier dietary needs: low fat, low sodium, low sugar and fresh vs canned items.

Some recipes have a TON of ingredients, be sure to have them all first.

Directions are given and tips.

There is NO nutritional information and NO pictures.

Some recipes tells you what restaurant they are from.

Only 5 dessert recipes bit disappointing.

 

Theme Park Recipes - Volume 1: Copycat Cookbook (Copycat Cookbooks) by Andrew Roberts

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TOC where recipes are listed in different food categories and meals.

Each recipe has a title, sometimes telling you the name of the restaurant, prep cook times and servings.

List of ingredients and you should be able to substitute for your healthier dietary needs: low fat, low sodium, low sugar and fresh vs canned items.

Directions are given and variations.

There are NO pictures, NO nutritional information.

Like the idea of a giant snickerdoodle for two. Willing to give a few of these a try, never been to the theme parks in the south.

 

 

Vegan Gluten-free Salad Cookbook: Delicious Salad and Dressing Recipes for Easy Weight Loss and Detox: High Protein Recipes by Vesela Tabakova 

Recipes are listed  in no particular order.

Short intro about the book.

Each recipe starts with a title and servings.

List of ingredients and you should be able to substitute for your healthier dietary needs: low fat, low sodium, low sugar and fresh vs canned items.

Directions are given.  Lots of good combinations for a salad to try. Some recipes have a LOT of ingredients, be sure to have them all first.

There are NO pictures, NO nutritional information.

About the author is listed at the end.